Cow cheeses

Category: Cow cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 469 products of the Cow cheeses category for which nutrition facts are known (out of 493 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,280 kj 303 kj 0 kj 756 kj 1,380 kj 1,630 kj 1,710 kj
Energy (kcal) 342 kcal 54 kcal 0 kcal 252 kcal 351 kcal 416 kcal 1400 kcal
Energy 1,430 kj
(342 kcal)
227 kj
(54 kcal)
0 kj
(0 kcal)
1,050 kj
(252 kcal)
1,460 kj
(351 kcal)
1,740 kj
(416 kcal)
5,870 kj
(1400 kcal)
Fat 27.2 g 6.33 g 0.3 g 15 g 28 g 35 g 44.1 g
- Saturated fat 18.3 g 4.46 g 0.1 g 9 g 19 g 24 g 34 g
Carbohydrates 1.13 g 1.04 g 0 g 0 g 0.9 g 3 g 22 g
- Sugars 0.427 g 0.373 g 0 g 0 g 0.5 g 1 g 5.5 g
Fibers 0.089 g 0.184 g 0 g 0 g 0 g 0.5 g 1 g
Proteins 23 g 4.08 g 0 g 16.1 g 24 g 28 g 37 g
Salt 1.46 g 0.363 g 0 g 0.8 g 1.4 g 2 g 14 g
Sodium 0.585 g 0.145 g 0 g 0.32 g 0.56 g 0.8 g 5.6 g
Vitamin B12 (cobalamin) 2.34 µg 0.5 µg 0.76 µg 2.5 µg 2.5 µg 2.5 µg 2.5 µg
Calcium 655 mg 257 mg 0.001 mg 340 mg 748 mg 1,000 mg 1,160 mg
Nutrition score - France 14.7 14.7 14.7 14.7 14.7 14.7 14.7
Nutri-Score D D D D D D

Products from the Cow cheeses category

Country: Spain - View matching products from the entire world